YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is completely smooth and fluffy.
Rinse the mixed berries and slice any larger strawberries into bite-sized pieces.
Begin assembly by spooning half of the protein-yogurt mixture into a tall glass or mason jar.
Add a generous layer of mixed berries followed by a sprinkle of slivered almonds.
Repeat the process with the remaining yogurt and berries.
Finish the parfait with the rest of the almonds for a satisfyingly toasted crunch.