YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Chocolate Protein and Fresh Berries
Whipped non-fat Greek yogurt swirled with chocolate protein and topped with juicy strawberries and blueberries for a velvety finish.
INGREDIENTS
6 oz Non-fat Greek Yogurt
12 grams Chocolate Whey Isolate
100 grams Strawberries
80 grams Blueberries
5 grams Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a medium-sized bowl.
Gradually add the chocolate protein powder to the yogurt, stirring vigorously with a spoon until the mixture is smooth and the powder is fully incorporated.
Wash and slice the strawberries, then arrange them on top of the chocolate yogurt base alongside the fresh blueberries.
Finish the dish by sprinkling the chia seeds over the berries for a boost of fiber and a subtle crunch.