Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked Greek yogurt layered with fresh mixed berries and topped with a drizzle of creamy almond butter.

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NUTRITION

Protein

41.6g

Fat

10.8g

Carbs

21.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and well combined.
2
Layer half of the protein-yogurt mixture into the bottom of a serving glass or mason jar.
3
Add half of the mixed berries on top of the yogurt layer to create a vibrant fruit center.
4
Spoon the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.
5
Finish the parfait by drizzling the almond butter over the top and sprinkling with chia seeds for a satisfying, creamy texture.