Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1.5 cups Mixed Berries

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Fluffy Greek yogurt and vanilla protein whipped into a light mousse and layered with juicy mixed berries, topped with a sprig of cooling fresh mint.

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NUTRITION

Protein

42g

Fat

1.2g

Carbs

36.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1.5 cups Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt into a chilled medium mixing bowl.
2
Add the vanilla protein powder, sifting it through a fine-mesh strainer if necessary to prevent clumping.
3
Using a whisk or an electric hand mixer, beat the mixture vigorously for 2 minutes until it becomes light and airy.
4
Gently fold in half of the fresh mixed berries using a rubber spatula.
5
Spoon the mousse into a glass or bowl and top with the remaining berries.
6
Garnish with a fresh mint leaf if desired and serve immediately for a silky texture.