Chewy Chocolate Peanut Butter Protein Bars

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Peanut Butter Protein Bars

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Peanut Butter Protein Bars

No-bake oats and creamy peanut butter combined with rich cacao for a dense, chewy texture that satisfies every chocolate craving.

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NUTRITION

565kcal
Protein
51.0g
Fat
23.8g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop chocolate protein powder

0.5 cup rolled oats

1.5 tbsp creamy peanut butter

1 tbsp chia seeds

1 tbsp raw cacao powder

2 tbsp unsweetened almond milk

0.25 tsp sea salt

0.25 tsp vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a large bowl, whisk together the chocolate protein powder, rolled oats, chia seeds, raw cacao powder, and sea salt until well combined.

  • 2

    Add the creamy peanut butter, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, uniform dough forms, adding an extra teaspoon of almond milk only if the mixture is too crumbly to hold together.

  • 4

    Line a small rectangular container with parchment paper and press the dough firmly into the bottom to create an even layer.

  • 5

    Place the container in the refrigerator for at least 30 minutes to set before slicing into a single large bar or two smaller portions.

Chewy Chocolate Peanut Butter Protein Bars

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Peanut Butter Protein Bars

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Peanut Butter Protein Bars

No-bake oats and creamy peanut butter combined with rich cacao for a dense, chewy texture that satisfies every chocolate craving.

NUTRITION

565kcal
Protein
51.0g
Fat
23.8g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop chocolate protein powder

0.5 cup rolled oats

1.5 tbsp creamy peanut butter

1 tbsp chia seeds

1 tbsp raw cacao powder

2 tbsp unsweetened almond milk

0.25 tsp sea salt

0.25 tsp vanilla extract

PREPARATION

  • 1

    In a large bowl, whisk together the chocolate protein powder, rolled oats, chia seeds, raw cacao powder, and sea salt until well combined.

  • 2

    Add the creamy peanut butter, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, uniform dough forms, adding an extra teaspoon of almond milk only if the mixture is too crumbly to hold together.

  • 4

    Line a small rectangular container with parchment paper and press the dough firmly into the bottom to create an even layer.

  • 5

    Place the container in the refrigerator for at least 30 minutes to set before slicing into a single large bar or two smaller portions.