Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 1.5 tablespoons Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1.5 tablespoons Sliced Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, topped with sliced almonds for a satisfying toasted crunch.

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NUTRITION

Protein

39.5g

Fat

7.7g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 tablespoons Sliced Almonds

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PREPARATION

1
Whisk the non-fat Greek yogurt and vanilla protein powder together in a small bowl until the texture is completely smooth and creamy.
2
Place half of the protein-enriched yogurt into the bottom of a serving glass or mason jar.
3
Add a layer of half the mixed berries over the yogurt base.
4
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
5
Finish the parfait by sprinkling the sliced almonds on top for a delightful toasted crunch.