YOUR SOLIN GENERATED RECIPE
Silky Protein Greek Yogurt with Mixed Berries
Whipped Greek yogurt and vanilla protein topped with a medley of fresh berries, offering a vibrant burst of juicy sweetness.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
PREPARATION
Place the cold Greek yogurt into a medium-sized mixing bowl.
Sift the vanilla protein powder over the yogurt to ensure there are no lumps.
Using a whisk or a spoon, stir the mixture slowly at first, then vigorously until it reaches a silky, mousse-like consistency.
Gently fold in or top with the mixed berries before serving.