Creamy Greek Yogurt with Protein Powder and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Protein Powder and Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Protein Powder and Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh raspberries for a silky, protein-packed treat with a burst of tartness.

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NUTRITION

181kcal
Protein
31.6g
Fat
0.5g
Carbs
12.5g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.4 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Slowly add the vanilla protein powder to the yogurt.

  • 3

    Stir the mixture vigorously with a spoon or small whisk until the powder is fully incorporated and the texture is completely smooth.

  • 4

    Gently wash and pat dry the fresh raspberries.

  • 5

    Scatter the raspberries over the top of the yogurt mixture and serve immediately while cold.

Creamy Greek Yogurt with Protein Powder and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Protein Powder and Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Protein Powder and Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh raspberries for a silky, protein-packed treat with a burst of tartness.

NUTRITION

181kcal
Protein
31.6g
Fat
0.5g
Carbs
12.5g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.4 cup Fresh Raspberries

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Slowly add the vanilla protein powder to the yogurt.

  • 3

    Stir the mixture vigorously with a spoon or small whisk until the powder is fully incorporated and the texture is completely smooth.

  • 4

    Gently wash and pat dry the fresh raspberries.

  • 5

    Scatter the raspberries over the top of the yogurt mixture and serve immediately while cold.