YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Protein Powder and Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh raspberries for a silky, protein-packed treat with a burst of tartness.
INGREDIENTS
6 ounces Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.4 cup Fresh Raspberries
PREPARATION
Place the non-fat Greek yogurt into a small chilled mixing bowl.
Slowly add the vanilla protein powder to the yogurt.
Stir the mixture vigorously with a spoon or small whisk until the powder is fully incorporated and the texture is completely smooth.
Gently wash and pat dry the fresh raspberries.
Scatter the raspberries over the top of the yogurt mixture and serve immediately while cold.