YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a small mixing bowl and stir in the vanilla protein powder until completely smooth and incorporated.
Transfer half of the protein-yogurt mixture into a serving glass or parfait jar as the base layer.
Add half of the mixed berries over the yogurt layer to create a vibrant fruit center.
Layer the remaining yogurt mixture on top of the berries and follow with the rest of the mixed berries.
Garnish the top with slivered almonds and chia seeds for a satisfyingly toasted crunch.