Name: Silky Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 140g Nonfat Greek Yogurt; 25g Chocolate Protein Powder; 2 tbsp Chia Seeds; 0.5 cup Unsweetened Almond Milk; 1.5 tbsp Almond Butter; 1 tbsp Raw Cacao Powder; 0.25 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Whipped Greek yogurt blended with chocolate protein and chia seeds, chilled until set and finished with a dollop of creamy almond butter.

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NUTRITION

Protein

43.9g

Fat

24.7g

Carbs

28.5g

SERVINGS

1 serving

INGREDIENTS

140g Nonfat Greek Yogurt

25g Chocolate Protein Powder

2 tbsp Chia Seeds

0.5 cup Unsweetened Almond Milk

1.5 tbsp Almond Butter

1 tbsp Raw Cacao Powder

0.25 cup Fresh Raspberries

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PREPARATION

1
Whisk the Greek yogurt, almond milk, and protein powder in a bowl until the mixture is completely smooth.
2
Stir in the chia seeds and cacao powder, making sure no clumps remain.
3
Cover the bowl and refrigerate for at least two hours, or overnight, to let the pudding thicken.
4
Give the pudding a final stir to achieve a consistent, velvety texture.
5
Serve chilled, topped with a swirl of almond butter and fresh raspberries.