Name: Crispy Double Bacon Cheeseburger Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz 93% lean grass-fed ground beef; 1 slices sugar-free center-cut bacon; 1 whole sprouted grain slider buns; 0.5 oz grass-fed sharp cheddar cheese; 0 tsp avocado oil; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 leaf butter lettuce; 2 slices tomato; 1 tsp yellow mustard

Crispy Double Bacon Cheeseburger Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Double Bacon Cheeseburger Sliders

Smashed grass-fed beef patties seared until golden and topped with crispy sugar-free bacon and melted cheddar on toasted sprouted buns for a savory, satisfying bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.1g

Fat

23.9g

Carbs

17.9g

SERVINGS

1 serving

INGREDIENTS

5 oz 93% lean grass-fed ground beef

1 slices sugar-free center-cut bacon

1 whole sprouted grain slider buns

0.5 oz grass-fed sharp cheddar cheese

0 tsp avocado oil

0.25 tsp sea salt

0.25 tsp black pepper

1 leaf butter lettuce

2 slices tomato

1 tsp yellow mustard

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the sugar-free bacon in a cold cast-iron skillet, turn the heat to medium, and cook until crisp; remove and drain on a paper towel.
2
Divide the ground beef into four equal 1.25-ounce balls and season each with sea salt and black pepper.
3
Wipe out excess bacon grease, add the avocado oil to the skillet, and increase heat to medium-high until shimmering.
4
Place the beef balls in the hot skillet and use a heavy spatula to smash them very thin, searing for 2 minutes to develop a deep golden crust.
5
Flip the patties and place the cheddar cheese on two of them, cooking for another 60 seconds until the cheese is fully melted.
6
Lightly toast the sprouted grain buns face-down in the skillet for 30 seconds until warm.
7
Assemble the sliders by stacking one plain patty and one cheesy patty on each bun, then top with the crispy bacon, lettuce, tomato, and a swipe of mustard.