YOUR SOLIN GENERATED RECIPE
Herb-Roasted Turkey Wrap with Spinach and Hummus
A whole wheat wrap filled with herb-roasted turkey, creamy hummus, and fresh baby spinach, finished with crisp sliced cucumbers.
INGREDIENTS
1 small Whole Wheat Tortilla
1.5 ounces Herb-Roasted Turkey Breast
2 tablespoons Hummus
1 cup Baby Spinach
1/4 cup sliced Cucumber
PREPARATION
Lay the whole wheat tortilla flat on a clean work surface or plate.
Spread the hummus evenly across the center of the tortilla, leaving a small border around the edges.
Place the fresh baby spinach over the hummus layer.
Arrange the herb-roasted turkey breast slices on top of the spinach.
Add the sliced cucumbers for a refreshing crunch.
Fold in the sides of the tortilla and roll it up tightly from the bottom.
Slice diagonally and serve immediately.