Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy non-fat Greek yogurt layered with fresh mixed berries and a drizzle of nutty almond butter, topped with a sprinkle of toasted hemp hearts.

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NUTRITION

338kcal
Protein
32g
Fat
14.5g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/2 cup Mixed Berries

1 tbsp Almond Butter

1 tbsp Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a bowl or glass jar as the base.

  • 2

    Wash and pat dry the mixed berries, then layer them over the yogurt.

  • 3

    Drizzle the almond butter evenly across the top of the berries.

  • 4

    Finish by sprinkling the hemp hearts over the parfait for a satisfying crunch.

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy non-fat Greek yogurt layered with fresh mixed berries and a drizzle of nutty almond butter, topped with a sprinkle of toasted hemp hearts.

NUTRITION

338kcal
Protein
32g
Fat
14.5g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/2 cup Mixed Berries

1 tbsp Almond Butter

1 tbsp Hemp Hearts

PREPARATION

  • 1

    Place the Greek yogurt in a bowl or glass jar as the base.

  • 2

    Wash and pat dry the mixed berries, then layer them over the yogurt.

  • 3

    Drizzle the almond butter evenly across the top of the berries.

  • 4

    Finish by sprinkling the hemp hearts over the parfait for a satisfying crunch.