Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup 2% Plain Greek Yogurt; 1.5 tablespoons Almond Butter; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 1 teaspoon Raw Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt layered with fresh berries and chia seeds, topped with a swirl of creamy almond butter and a drizzle of honey.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

25.4g

Fat

23g

Carbs

40.5g

SERVINGS

1 serving

INGREDIENTS

0.85 cup 2% Plain Greek Yogurt

1.5 tablespoons Almond Butter

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 teaspoon Raw Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the Greek yogurt into a medium-sized bowl or a glass jar.
2
Stir the chia seeds into the yogurt and let sit for two minutes to allow them to begin hydrating.
3
Wash the mixed berries and pat them dry, then layer them over the yogurt base.
4
Gently warm the almond butter if needed to achieve a drizzling consistency, then swirl it over the berries.
5
Finish the parfait with a light drizzle of raw honey for a touch of natural sweetness.