YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Berries and Chia Seeds
Creamy low-fat Greek yogurt layered with fresh mixed berries and fiber-rich chia seeds, finished with a sprinkle of toasted walnuts.
INGREDIENTS
0.4 cup Low-fat Greek Yogurt
1 tsp Chia Seeds
0.7 cup Mixed Berries
1 tbsp Walnut Halves
1 tsp Honey
PREPARATION
Place the low-fat Greek yogurt into a small serving bowl or a glass mason jar.
Stir the chia seeds into the yogurt until they are evenly distributed.
Wash and pat dry the mixed berries, then layer them over the yogurt mixture.
Lightly crush or chop the walnut halves and sprinkle them over the berries for a toasted crunch.
Finish by drizzling the honey over the top for a hint of natural sweetness.