YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Banana Blast
Frozen bananas and creamy peanut butter are blended with Greek yogurt and protein for a silky-smooth breakfast that feels like a decadent treat.
INGREDIENTS
1 scoop Vanilla protein powder
0.5 cup Nonfat plain Greek yogurt
1.5 tbsp Natural peanut butter
1 medium Banana
1 cup Unsweetened almond milk
1 tsp Chia seeds
0.25 tsp Ground cinnamon
0.5 cup Ice cubes
PREPARATION
Peel the banana and break it into chunks; for a thicker texture, use a pre-frozen banana.
Add the almond milk, Greek yogurt, and peanut butter to a high-speed blender.
Add the protein powder, chia seeds, cinnamon, and ice cubes on top of the liquid base.
Blend on high for 45-60 seconds until the mixture is completely uniform and velvety.
Pour into a chilled glass and enjoy immediately while cold.