YOUR SOLIN GENERATED RECIPE
Creamy No-Bake Cheesecake Dip
Whipped Greek yogurt and cottage cheese create a velvety, high-protein dip paired with crisp apple slices and sweet berries for a refreshing crunch.
INGREDIENTS
1 cup non-fat Greek yogurt
0.5 cup low-fat cottage cheese
0.5 scoop vanilla protein powder
1 tbsp pure maple syrup
1 tsp vanilla extract
1 cup fresh strawberries
1 medium apple
0.25 tsp ground cinnamon
PREPARATION
Place the Greek yogurt and cottage cheese in a high-speed blender or food processor.
Blend until the mixture is completely smooth and has a thick, cheesecake-like consistency.
Transfer the mixture to a medium bowl and fold in the vanilla protein powder, maple syrup, and vanilla extract.
Whisk until well combined and no clumps of protein powder remain.
Slice the apple and strawberries into bite-sized pieces for dipping.
Dust the dip with a pinch of cinnamon and serve immediately with the fresh fruit.