Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted almonds for a satisfying crunch.

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NUTRITION

347kcal
Protein
39.8g
Fat
9.4g
Carbs
26.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.

  • 2

    Place half of the protein-infused yogurt into the bottom of a serving glass or bowl.

  • 3

    Add a layer of half the mixed berries over the yogurt.

  • 4

    Spoon the remaining yogurt mixture on top of the berries.

  • 5

    Finish by topping with the remaining berries and a generous sprinkle of sliced almonds for a nutty, toasted finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted almonds for a satisfying crunch.

NUTRITION

347kcal
Protein
39.8g
Fat
9.4g
Carbs
26.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 tablespoons Sliced Almonds

PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.

  • 2

    Place half of the protein-infused yogurt into the bottom of a serving glass or bowl.

  • 3

    Add a layer of half the mixed berries over the yogurt.

  • 4

    Spoon the remaining yogurt mixture on top of the berries.

  • 5

    Finish by topping with the remaining berries and a generous sprinkle of sliced almonds for a nutty, toasted finish.