YOUR SOLIN GENERATED RECIPE
Creamy Overnight Oats with Berries
Rolled oats soaked overnight with Greek yogurt and vanilla protein for a velvety texture, topped with juicy fresh blueberries.
INGREDIENTS
0.5 cup rolled oats
1 cup non-fat plain Greek yogurt
1 scoop vanilla whey protein powder
1 tbsp chia seeds
0.5 cup unsweetened almond milk
0.5 cup fresh blueberries
0.25 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
In a glass jar or airtight container, combine the rolled oats, Greek yogurt, vanilla protein powder, chia seeds, almond milk, vanilla extract, and ground cinnamon.
Stir the mixture vigorously with a spoon or whisk until all the protein powder is fully incorporated and no dry clumps remain.
Gently fold in the fresh blueberries to distribute them evenly throughout the mixture.
Seal the container tightly and place it in the refrigerator for at least 6 hours, or ideally overnight, to allow the oats and chia seeds to fully hydrate.
Before serving, give the oats a final stir and add an extra splash of almond milk if you prefer a thinner consistency.