Name: Silky Greek Yogurt Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Greek Yogurt; 12g Chocolate Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 1/2 tbsp Natural Peanut Butter; 2 tsp Honey; 1/4 cup Fresh Raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

Whisked non-fat Greek yogurt and chocolate protein powder chilled into a light mousse, topped with fresh raspberries and a velvety peanut butter drizzle.

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NUTRITION

Protein

31.4g

Fat

5.3g

Carbs

26.7g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Greek Yogurt

12g Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

1/2 tbsp Natural Peanut Butter

2 tsp Honey

1/4 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and honey.
2
Whisk the mixture vigorously for about 2 minutes until it is completely smooth and slightly aerated.
3
Gently fold in the peanut butter, leaving some visible swirls for texture.
4
Place the bowl in the refrigerator for at least 30 minutes to let the mousse firm up.
5
Garnish with fresh raspberries and serve chilled.