YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Chocolate Protein Pudding
Whipped Greek yogurt blended with rich cocoa and protein powder, chilled until set and finished with a handful of bittersweet dark chocolate chips.
INGREDIENTS
100g Non-fat Greek Yogurt
8g Chocolate Whey Protein Powder
5g Unsweetened Cocoa Powder
10g Almond Butter
15g Maple Syrup
30ml Unsweetened Almond Milk
10g Dark Chocolate Chips
PREPARATION
Place the Greek yogurt, chocolate protein powder, cocoa powder, almond butter, and maple syrup into a medium mixing bowl.
Whisk the ingredients together vigorously until the mixture is completely smooth and free of any protein powder clumps.
Gradually stir in the almond milk one tablespoon at a time until you reach a thick, pudding-like consistency.
Fold in half of the dark chocolate chips and transfer the mixture to a serving bowl or ramekin.
Top with the remaining dark chocolate chips and refrigerate for at least 15 minutes to allow the pudding to set and the flavors to intensify.