YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is smooth and creamy.
Layer half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Top with half of the mixed berries and a sprinkle of chia seeds.
Add the remaining yogurt mixture followed by the rest of the berries and chia seeds.
Garnish the top with slivered almonds for a satisfying crunch and serve immediately.