YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Parfait with Chia Seeds and Mixed Berries
Creamy full-fat Greek yogurt layered with fiber-rich chia seeds and vibrant mixed berries, finished with a drizzle of honey and toasted walnuts.
INGREDIENTS
110 grams Greek Yogurt (Plain, Whole Milk)
1 tablespoon Chia Seeds
1 cup Mixed Berries
1 teaspoon Honey
5 grams Raw Walnuts
PREPARATION
In a small bowl or jar, stir the chia seeds into the Greek yogurt until well combined.
Let the mixture sit for at least 5 minutes to allow the chia seeds to soften and thicken the yogurt.
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
Layer half of the chia-yogurt mixture into a glass or bowl.
Top with half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Garnish with chopped walnuts and a light drizzle of honey for a touch of natural sweetness.