YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
1 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Stir the mixture vigorously until the powder is fully incorporated and the texture is completely smooth.
In a tall glass or serving bowl, spoon in half of the protein-yogurt mixture to create the base layer.
Add half of the fresh mixed berries over the yogurt layer.
Spoon the remaining yogurt mixture over the berries and top with the rest of the fresh fruit.
Finish by sprinkling the slivered almonds over the top to add a toasted crunch.