Egg White Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Bacon

Pan-scrambled egg whites with baby spinach and turkey bacon, finished with a slice of creamy avocado.

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NUTRITION

290kcal
Protein
29.2g
Fat
14.9g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Extra Virgin Olive Oil

0.5 cup Cherry Tomatoes

1.5 oz Avocado

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PREPARATION

  • 1

    Cook the turkey bacon in a skillet over medium heat until crisp, then remove and chop into bite-sized pieces.

  • 2

    Add the olive oil to the same skillet and sauté the cherry tomatoes and spinach until the spinach is wilted and the tomatoes are soft.

  • 3

    Pour the egg whites into the skillet and scramble gently with a spatula until they are fully set and fluffy.

  • 4

    Plate the scramble and top with the chopped turkey bacon and fresh avocado slices before serving.

Egg White Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Bacon

Pan-scrambled egg whites with baby spinach and turkey bacon, finished with a slice of creamy avocado.

NUTRITION

290kcal
Protein
29.2g
Fat
14.9g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Extra Virgin Olive Oil

0.5 cup Cherry Tomatoes

1.5 oz Avocado

PREPARATION

  • 1

    Cook the turkey bacon in a skillet over medium heat until crisp, then remove and chop into bite-sized pieces.

  • 2

    Add the olive oil to the same skillet and sauté the cherry tomatoes and spinach until the spinach is wilted and the tomatoes are soft.

  • 3

    Pour the egg whites into the skillet and scramble gently with a spatula until they are fully set and fluffy.

  • 4

    Plate the scramble and top with the chopped turkey bacon and fresh avocado slices before serving.