Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.

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NUTRITION

359kcal
Protein
39g
Fat
10g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

  • 1

    In a small mixing bowl, whisk together the nonfat Greek yogurt and the vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.

  • 2

    If using fresh berries, wash them thoroughly and pat dry; slice any larger strawberries into bite-sized halves or quarters.

  • 3

    Select a tall glass or mason jar and spoon half of the protein-yogurt mixture into the bottom to create the first layer.

  • 4

    Top the yogurt layer with half of the mixed berries, spreading them out evenly.

  • 5

    Add the remaining yogurt mixture as the next layer, followed by the rest of the mixed berries.

  • 6

    Finish the parfait by sprinkling the slivered almonds over the top for a toasted, nutty crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.

NUTRITION

359kcal
Protein
39g
Fat
10g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Slivered Almonds

PREPARATION

  • 1

    In a small mixing bowl, whisk together the nonfat Greek yogurt and the vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.

  • 2

    If using fresh berries, wash them thoroughly and pat dry; slice any larger strawberries into bite-sized halves or quarters.

  • 3

    Select a tall glass or mason jar and spoon half of the protein-yogurt mixture into the bottom to create the first layer.

  • 4

    Top the yogurt layer with half of the mixed berries, spreading them out evenly.

  • 5

    Add the remaining yogurt mixture as the next layer, followed by the rest of the mixed berries.

  • 6

    Finish the parfait by sprinkling the slivered almonds over the top for a toasted, nutty crunch.