Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1 tbsp Cashew Butter; 1 cup Mixed Berries; 0.5 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Chilled Greek yogurt whipped with vanilla protein and creamy cashew butter, topped with a handful of juicy macerated berries.

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NUTRITION

Protein

39.5g

Fat

8.9g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 tbsp Cashew Butter

1 cup Mixed Berries

0.5 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, vanilla protein powder, cashew butter, and vanilla extract.
2
Whisk vigorously or use a hand mixer for 2 minutes until the mixture becomes light and airy.
3
Transfer the mousse to a serving bowl and refrigerate for at least 30 minutes to set.
4
Rinse the berries and gently fold them over the top of the chilled mousse before serving.