YOUR SOLIN GENERATED RECIPE
Zesty Grilled Pineapple Chicken Skewers
Char-grilled chicken breast and sweet pineapple chunks glazed in a zesty lime marinade, offering a smoky and vibrant flavor profile.
INGREDIENTS
5.5 oz Chicken breast
1 cup Pineapple
1 cup Red bell pepper
0.5 cup Red onion
1 tbsp Extra virgin olive oil
1 tbsp Lime juice
1 clove Garlic
0.5 tsp Sea salt
0.25 tsp Black pepper
0.5 tsp Smoked paprika
PREPARATION
Whisk together the olive oil, lime juice, minced garlic, sea salt, black pepper, and smoked paprika in a large bowl.
Add the cubed chicken to the bowl and toss until every piece is well-coated with the marinade.
Thread the chicken, pineapple chunks, bell peppers, and red onion onto skewers, alternating for a colorful presentation.
Preheat your grill or a heavy grill pan over medium-high heat.
Place skewers on the grill and cook for 10-12 minutes, rotating every few minutes until the chicken is cooked through and the pineapple shows charred, caramelized edges.
Transfer to a plate and let rest for two minutes before serving.