Chilled Chocolate Protein Pudding with Pea Protein and Coconut Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chilled Chocolate Protein Pudding with Pea Protein and Coconut Yogurt

YOUR SOLIN GENERATED RECIPE

Chilled Chocolate Protein Pudding with Pea Protein and Coconut Yogurt

Whisked pea protein and coconut yogurt blended with rich cocoa powder, chilled until set and topped with a sprinkle of crunchy chia seeds.

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NUTRITION

361kcal
Protein
49.3g
Fat
14.2g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

2 scoops Pea Protein Powder

1/2 cup Unsweetened Coconut Yogurt

2 tablespoons Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 teaspoon Chia Seeds

1 teaspoon Monk Fruit Sweetener

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PREPARATION

  • 1

    In a medium mixing bowl, whisk together the pea protein powder, cocoa powder, and monk fruit sweetener until well combined.

  • 2

    Add the coconut yogurt and unsweetened almond milk to the dry ingredients.

  • 3

    Vigorously whisk the mixture until it is completely smooth and no clumps of protein powder remain.

  • 4

    Fold in the chia seeds and stir until evenly distributed throughout the pudding.

  • 5

    Transfer the pudding into a glass jar or bowl and cover tightly.

  • 6

    Place in the refrigerator to chill for at least 30 minutes, allowing the chia seeds to hydrate and the pudding to reach a thick, set consistency.

  • 7

    Serve cold directly from the refrigerator.

Chilled Chocolate Protein Pudding with Pea Protein and Coconut Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chilled Chocolate Protein Pudding with Pea Protein and Coconut Yogurt

YOUR SOLIN GENERATED RECIPE

Chilled Chocolate Protein Pudding with Pea Protein and Coconut Yogurt

Whisked pea protein and coconut yogurt blended with rich cocoa powder, chilled until set and topped with a sprinkle of crunchy chia seeds.

NUTRITION

361kcal
Protein
49.3g
Fat
14.2g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

2 scoops Pea Protein Powder

1/2 cup Unsweetened Coconut Yogurt

2 tablespoons Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 teaspoon Chia Seeds

1 teaspoon Monk Fruit Sweetener

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the pea protein powder, cocoa powder, and monk fruit sweetener until well combined.

  • 2

    Add the coconut yogurt and unsweetened almond milk to the dry ingredients.

  • 3

    Vigorously whisk the mixture until it is completely smooth and no clumps of protein powder remain.

  • 4

    Fold in the chia seeds and stir until evenly distributed throughout the pudding.

  • 5

    Transfer the pudding into a glass jar or bowl and cover tightly.

  • 6

    Place in the refrigerator to chill for at least 30 minutes, allowing the chia seeds to hydrate and the pudding to reach a thick, set consistency.

  • 7

    Serve cold directly from the refrigerator.