Name: Creamy Overnight Oats with Greek Yogurt and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Rolled Oats; 3/4 cup Non-fat Greek Yogurt; 1 tbsp Chia Seeds; 1/2 cup Unsweetened Almond Milk; 1/2 cup Mixed Berries; 0.5 oz Dark Chocolate (70%); 10 grams Vanilla Whey Protein Powder

Creamy Overnight Oats with Greek Yogurt and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Overnight Oats with Greek Yogurt and Mixed Berries

Hearty rolled oats soaked in almond milk and Greek yogurt, topped with fresh berries and bittersweet dark chocolate shavings for a velvety finish.

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NUTRITION

Protein

36.1g

Fat

15.1g

Carbs

56.9g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

3/4 cup Non-fat Greek Yogurt

1 tbsp Chia Seeds

1/2 cup Unsweetened Almond Milk

1/2 cup Mixed Berries

0.5 oz Dark Chocolate (70%)

10 grams Vanilla Whey Protein Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Combine the rolled oats, chia seeds, and vanilla protein powder in a mason jar or sealable container.
2
Add the Greek yogurt and unsweetened almond milk, stirring thoroughly to ensure no dry clumps remain.
3
Seal the container and place it in the refrigerator to set for at least 4 hours, or ideally overnight.
4
In the morning, give the oats a quick stir and top with the fresh mixed berries.
5
Finish by sprinkling the shaved dark chocolate over the top for a decadent touch.