Name: Golden Lemon-Herb Tuna Salad Crackers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz canned tuna; 0.25 cup plain Greek yogurt; 1 tbsp avocado oil mayonnaise; 1 tbsp fresh lemon juice; 0.5 tsp lemon zest; 2 tbsp celery; 1 tbsp red onion; 1 tbsp fresh dill; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp turmeric; 8 whole seeded crackers

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Lemon-Herb Tuna Salad Crackers

Zesty tuna salad mixed with creamy Greek yogurt and fresh dill, served on crisp seeded crackers for a satisfyingly crunchy texture.

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NUTRITION

Protein

46.6g

Fat

15.9g

Carbs

54.0g

SERVINGS

1 serving

INGREDIENTS

6 oz canned tuna

0.25 cup plain Greek yogurt

1 tbsp avocado oil mayonnaise

1 tbsp fresh lemon juice

0.5 tsp lemon zest

2 tbsp celery

1 tbsp red onion

1 tbsp fresh dill

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp turmeric

8 whole seeded crackers

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PREPARATION

1
Drain the canned tuna thoroughly and transfer it to a medium-sized mixing bowl.
2
Use a fork to flake the tuna into small, even pieces.
3
Add the Greek yogurt, avocado oil mayonnaise, lemon juice, and lemon zest to the bowl, stirring until the tuna is well coated.
4
Fold in the finely diced celery, red onion, and fresh dill.
5
Sprinkle the sea salt, black pepper, and turmeric over the mixture and stir until the salad takes on a vibrant golden hue.
6
Arrange the seeded crackers on a serving plate and top each one with a generous portion of the tuna salad.