YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and topped with nutty hemp hearts.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and the powder is fully incorporated.
In a clean glass or mason jar, spoon in half of the protein-yogurt mixture.
Add a layer of half the mixed berries over the yogurt.
Repeat with the remaining yogurt mixture and the rest of the berries.
Sprinkle the hemp hearts over the top for a final touch of texture and healthy fats.
Serve immediately or chill in the refrigerator for 30 minutes for a firmer consistency.