YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whipped Greek yogurt and chocolate protein powder blended with dark cocoa, resulting in a decadent treat with a velvety smooth finish.
INGREDIENTS
200g Non-fat Greek Yogurt
25g Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
1 tsp Chia Seeds
2 tbsp Unsweetened Almond Milk
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl and stir until smooth.
Add the chocolate protein powder and unsweetened cocoa powder, folding gently to incorporate the powders without making a mess.
Pour in the unsweetened almond milk and whisk vigorously for one minute until the mixture is light and airy.
Fold in the chia seeds to provide a nutritional boost and help thicken the pudding.
Transfer the mixture to a serving bowl and refrigerate for 15 minutes to allow the texture to set into a velvety smooth finish.