Crispy Parmesan-Crusted Chicken Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Parmesan-Crusted Chicken Bites

YOUR SOLIN GENERATED RECIPE

Crispy Parmesan-Crusted Chicken Bites

Golden chicken breast bites baked with a savory parmesan-almond crust, paired with crisp roasted broccoli for a satisfying crunch.

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NUTRITION

456kcal
Protein
48.0g
Fat
23.2g
Carbs
15.7g

SERVINGS

1 serving

INGREDIENTS

4.5 oz chicken breast

2 tbsp almond flour

2 tbsp parmesan cheese

0.5 tsp garlic powder

0.5 tsp onion powder

0.25 tsp sea salt

0.25 tsp black pepper

1 large egg

1.5 cups broccoli florets

1 tsp extra virgin olive oil

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a large baking sheet with parchment paper for easy cleanup.

  • 2

    In a shallow bowl, whisk the egg until smooth; in a separate bowl, combine the almond flour, parmesan cheese, garlic powder, onion powder, salt, and pepper.

  • 3

    Cut the chicken breast into bite-sized pieces, dip each into the egg wash, and then roll in the parmesan mixture until fully coated.

  • 4

    Arrange the chicken bites on one side of the baking sheet and the broccoli florets on the other, drizzling the broccoli with olive oil.

  • 5

    Roast for 15 to 18 minutes, flipping the chicken halfway through, until the coating is golden and the chicken is cooked through.

Crispy Parmesan-Crusted Chicken Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Parmesan-Crusted Chicken Bites

YOUR SOLIN GENERATED RECIPE

Crispy Parmesan-Crusted Chicken Bites

Golden chicken breast bites baked with a savory parmesan-almond crust, paired with crisp roasted broccoli for a satisfying crunch.

NUTRITION

456kcal
Protein
48.0g
Fat
23.2g
Carbs
15.7g

SERVINGS

1 serving

INGREDIENTS

4.5 oz chicken breast

2 tbsp almond flour

2 tbsp parmesan cheese

0.5 tsp garlic powder

0.5 tsp onion powder

0.25 tsp sea salt

0.25 tsp black pepper

1 large egg

1.5 cups broccoli florets

1 tsp extra virgin olive oil

PREPARATION

  • 1

    Preheat your oven to 400°F and line a large baking sheet with parchment paper for easy cleanup.

  • 2

    In a shallow bowl, whisk the egg until smooth; in a separate bowl, combine the almond flour, parmesan cheese, garlic powder, onion powder, salt, and pepper.

  • 3

    Cut the chicken breast into bite-sized pieces, dip each into the egg wash, and then roll in the parmesan mixture until fully coated.

  • 4

    Arrange the chicken bites on one side of the baking sheet and the broccoli florets on the other, drizzling the broccoli with olive oil.

  • 5

    Roast for 15 to 18 minutes, flipping the chicken halfway through, until the coating is golden and the chicken is cooked through.