Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Isolate; 3/4 cup Mixed Berries; 1.5 tablespoons Sliced Almonds; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A chilled bowl of thick Greek yogurt whipped with vanilla protein, topped with juicy mixed berries and toasted almond slivers.

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NUTRITION

Protein

42.7g

Fat

8.4g

Carbs

28.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

3/4 cup Mixed Berries

1.5 tablespoons Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Place the nonfat Greek yogurt into a medium mixing bowl.
2
Add the vanilla protein powder and whisk or stir vigorously until the mixture is completely smooth and creamy.
3
Stir in the chia seeds and let the mixture sit for about two minutes to allow the seeds to hydrate slightly.
4
Transfer the yogurt mixture to a serving bowl and top with the mixed berries.
5
Finish by sprinkling the sliced almonds over the top for a satisfying crunch.
6
Serve immediately while chilled.