YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Thick Greek yogurt layered with juicy mixed berries and topped with protein-rich granola for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1/4 cup Protein Granola
1/2 cup Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into a clear glass or bowl to create the base layer.
Add a layer of fresh or thawed mixed berries for a burst of natural sweetness.
Top with the remaining Greek yogurt, smoothing the surface with the back of a spoon.
Sprinkle the protein granola and hemp hearts over the top for added texture and healthy fats.
Enjoy immediately while the granola is perfectly crisp.