Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1.5 tablespoons Almond Butter; 1 tablespoon Unsweetened Cocoa Powder

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder create a thick, velvety base, finished with a luscious almond butter swirl.

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NUTRITION

Protein

42g

Fat

15.4g

Carbs

17.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1.5 tablespoons Almond Butter

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the chocolate protein powder and cocoa powder to the bowl, sifting if necessary to remove any lumps.
3
Whisk the mixture vigorously for 1-2 minutes until the texture is completely smooth and light.
4
Transfer the chocolate pudding into a chilled serving bowl.
5
Gently warm the almond butter in the microwave for 10-15 seconds until it reaches a pourable consistency.
6
Drizzle the warm almond butter over the top of the pudding and use a toothpick or the tip of a knife to create a decorative marble swirl.
7
Place in the refrigerator for 10 minutes to set before enjoying.