YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almond Butter and Berries
Whisked Greek yogurt and vanilla protein layered with fresh berries and almond butter, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 tablespoon Almond Butter
0.5 cup Blueberries
0.5 cup Strawberries
1 teaspoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and creamy.
Slice the fresh strawberries into thin pieces.
Place half of the yogurt mixture into a glass or bowl, followed by a layer of blueberries and strawberries.
Add the remaining yogurt mixture on top of the fruit layer.
Drizzle the almond butter over the top of the parfait.
Garnish with a sprinkle of hemp hearts for a satisfying crunch.