Name: Chocolate Protein Mousse with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Non-fat Greek Yogurt; 20 grams Chocolate Protein Powder; 1.5 tablespoons Chia Seeds; 1 tablespoon Unsweetened Cocoa Powder; 0.5 tablespoon Almond Butter

Chocolate Protein Mousse with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Chia Seeds

A whipped Greek yogurt and chocolate protein mousse chilled with chia seeds, finished with a dollop of creamy almond butter.

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NUTRITION

Protein

41.7g

Fat

11.9g

Carbs

21.2g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

20 grams Chocolate Protein Powder

1.5 tablespoons Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

0.5 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt, chocolate protein powder, and cocoa powder in a medium bowl until the mixture is completely smooth and aerated.
2
Fold in the chia seeds until they are evenly distributed throughout the chocolate base.
3
Cover the bowl and refrigerate for at least 30 minutes, or up to overnight, to allow the chia seeds to expand and create a thick mousse-like texture.
4
Stir the mixture once more before serving to ensure a consistent texture.
5
Transfer to a serving dish and top with a swirl of creamy almond butter.