YOUR SOLIN GENERATED RECIPE
Chewy Spiced Oatmeal Raisin Power Cookies
Oatmeal and raisins baked into protein-packed cookies that offer a soft, chewy texture and a warm hint of cinnamon in every bite.
INGREDIENTS
1.5 scoop Vanilla protein powder
0.5 cup Old fashioned oats
0.5 cup Liquid egg whites
2 tbsp Unsweetened applesauce
1 tbsp Raisins
0.5 tsp Ground cinnamon
0.25 tsp Sea salt
0.25 tsp Baking powder
PREPARATION
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium mixing bowl, whisk together the vanilla protein powder, old fashioned oats, ground cinnamon, sea salt, and baking powder until well combined.
Add the liquid egg whites and unsweetened applesauce to the dry ingredients, stirring until a thick and slightly sticky dough forms.
Gently fold the raisins into the dough to ensure they are evenly distributed.
Divide the dough into four equal portions and place them on the prepared baking sheet, flattening each slightly with the back of a spoon to form a cookie shape.
Bake for 10 to 12 minutes, or until the edges are lightly golden and the centers are firm to the touch.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.