YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and topped with a vibrant medley of fresh berries and crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
20 grams Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt, vanilla protein powder, and vanilla extract into a medium mixing bowl.
Whisk the mixture vigorously by hand or use a small hand mixer until the protein powder is completely dissolved and the pudding is light and airy.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer the pudding to a chilled glass or bowl.
Top with the remaining mixed berries and a sprinkle of chia seeds for a satisfying crunch.