Name: Silky Cottage Cheese Protein Mousse with Fresh Fruit
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Low-Fat Cottage Cheese (2%); 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries, sliced; 1 teaspoon Honey; 0.5 teaspoon Vanilla Extract

Silky Cottage Cheese Protein Mousse with Fresh Fruit

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Mousse with Fresh Fruit

Whipped low-fat cottage cheese blended with vanilla protein and topped with juicy sliced strawberries, finished with a touch of honey for a velvety, sweet treat.

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NUTRITION

Protein

41g

Fat

7.5g

Carbs

28.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-Fat Cottage Cheese (2%)

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries, sliced

1 teaspoon Honey

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the low-fat cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.
2
Process on high for approximately 1 to 2 minutes until the mixture is completely smooth and the texture resembles a light, airy mousse.
3
Transfer the mousse into a serving bowl or a chilled glass for a better presentation.
4
Wash and slice the fresh strawberries, then arrange them neatly over the top of the mousse.
5
Drizzle the honey over the fruit and serve immediately while the mousse is cold and velvety.