YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with a vibrant medley of fresh berries and hemp hearts for a satisfyingly crisp finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
1 tablespoon Hemp Hearts
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Slowly whisk in the vanilla protein powder until the mixture is completely smooth and creamy.
Wash and pat dry the blueberries and raspberries, then arrange them over the yogurt base.
Sprinkle the hemp hearts and chia seeds evenly across the top for added texture.
Serve immediately while chilled for the best consistency.