YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Cookie Dough Bites
Chilled vanilla protein dough mixed with velvety Greek yogurt and dark chocolate chips for a satisfyingly chewy and sweet bite.
INGREDIENTS
1 scoop vanilla protein powder
0.5 cup non-fat Greek yogurt
0.25 cup almond flour
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.
Add the non-fat Greek yogurt and vanilla extract to the dry ingredients.
Use a spatula to fold the mixture together until a thick, cohesive dough forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Roll the dough into small, bite-sized balls or leave it in the bowl to eat with a spoon.
Place the bites in the refrigerator for 10 minutes to firm up before enjoying.