YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Dark Chocolate Shavings
Chilled Greek yogurt whipped with chocolate protein and cocoa, topped with delicate dark chocolate shavings for a rich, velvety finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.4 scoop Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
0.5 ounce 85% Dark Chocolate
0.5 teaspoon Vanilla Extract
1 teaspoon Monk Fruit Sweetener
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift in the unsweetened cocoa powder and chocolate protein powder to ensure there are no lumps.
Add the vanilla extract and monk fruit sweetener to the bowl.
Using a whisk or a hand mixer, whip the mixture vigorously for 2 minutes until it becomes light and airy.
Transfer the mousse into a serving glass and place it in the refrigerator for at least 15 minutes to set.
While the mousse is chilling, use a vegetable peeler or a sharp knife to create fine shavings from the dark chocolate bar.
Top the chilled mousse with the dark chocolate shavings just before serving.