Name: Golden Roasted Turkey & Swiss Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz roasted turkey breast; 0.75 oz swiss cheese; 2 slice sprouted grain bread; 1 tsp avocado oil mayonnaise; 1 tsp dijon mustard; 0.5 cup baby arugula; 2 slice tomato; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Roasted Turkey & Swiss Sandwich

Sprouted grain bread toasted until golden and layered with oven-roasted turkey, melted swiss, and peppery arugula for a satisfying crunch.

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NUTRITION

Protein

54.7g

Fat

16.5g

Carbs

38.2g

SERVINGS

1 serving

INGREDIENTS

5 oz roasted turkey breast

0.75 oz swiss cheese

2 slice sprouted grain bread

1 tsp avocado oil mayonnaise

1 tsp dijon mustard

0.5 cup baby arugula

2 slice tomato

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Toast the sprouted grain bread slices until golden brown and crisp.
2
Spread avocado oil mayonnaise on one slice and Dijon mustard on the other.
3
Layer the sliced roasted turkey breast onto the bottom slice of bread.
4
Place the Swiss cheese over the turkey and melt slightly under a broiler for 30 seconds if desired.
5
Top with tomato slices, sea salt, black pepper, and fresh baby arugula.
6
Close the sandwich with the remaining bread slice, cut in half diagonally, and serve immediately.