Name: Silky Chocolate Protein Pudding with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Non-fat Greek Yogurt; 15g Chocolate Protein Powder; 1.5 tbsp Almond Butter; 150g Fresh Strawberries; 1 tbsp Chia Seeds; 1 tbsp Unsweetened Cocoa Powder

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh sliced strawberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

35.5g

Fat

19.8g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Greek Yogurt

15g Chocolate Protein Powder

1.5 tbsp Almond Butter

150g Fresh Strawberries

1 tbsp Chia Seeds

1 tbsp Unsweetened Cocoa Powder

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously until all the powder is incorporated and the texture is completely smooth.
3
Fold in the chia seeds and stir well to ensure they are evenly distributed.
4
Place the bowl in the refrigerator for at least 15 to 20 minutes to allow the chia seeds to expand and thicken the pudding.
5
While the pudding sets, wash the strawberries and slice them into thin rounds.
6
Remove the pudding from the fridge and transfer to a serving bowl.
7
Top with the sliced strawberries and finish by drizzling the almond butter over the top.