YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
8 grams Vanilla Whey Protein Powder
1 cup Fresh Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and protein powder until the mixture is completely smooth.
Prepare the berries by washing and slicing any larger pieces into uniform bites.
Spoon half of the yogurt mixture into a glass, followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with slivered almonds just before serving to maintain their crunch.