YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and crunchy toasted walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
0.5 ounce Chopped Walnuts
0.25 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk vigorously until the mixture is light, airy, and completely smooth.
Stir in the vanilla extract and half of the mixed berries.
Transfer the mousse to a serving bowl and top with the remaining berries and chopped walnuts.
Serve immediately or chill for 30 minutes for a firmer, mousse-like texture.