YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Silky Chia Pudding and Mixed Berries
Creamy Greek yogurt layered with chilled chia pudding and vibrant mixed berries, topped with hemp hearts for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
2 tablespoons Chia Seeds
1/4 cup Skim Milk
3/4 cup Mixed Berries (Strawberries/Blueberries)
1 tablespoon Hemp Hearts
1 teaspoon Honey
PREPARATION
In a small jar or bowl, whisk together the chia seeds, skim milk, and honey until well combined.
Cover the chia mixture and refrigerate for at least 2 hours, or ideally overnight, until it reaches a thick, pudding-like consistency.
Once the chia pudding is set, take a tall glass or bowl and place half of the chia pudding at the bottom.
Add a layer using half of the Greek yogurt, followed by a layer of half the mixed berries.
Repeat the layers with the remaining chia pudding, Greek yogurt, and berries.
Sprinkle the hemp hearts over the top for added protein and a delicate nutty finish.